LINCOLN â" The Lincoln Christian University volleyball teamreceived at at-large berth into the National Christian CollegeAthletic Association tournament to be played Thursday throughSaturday in Kissimmee, Fla.
JAKARTA, Indonesia - The country with the worldâs largest Muslim population is truly becoming Christian territory. For years now, Filipinos in the motherland have been hearing about it: âChristian Bautista hits number one in the Indonesian charts.â Or, âChristian Bautista shoots big-budget film in Indonesia.â Or, âChristian Bautista duet with Indonesian superstar sells a million downloads.â Â Â Â Â Â Â
rings with both profound authenticity and a distinctly contemporary energy. It is the story of Lilith, born into slavery on a Jamaican sugar plantation at the end of the eighteenth century. Even at her birth, the slave women around her recognize a dark power that they- and she-will come to both revere and fear. The Night Women, as they call themselves, have long been plotting a slave revolt, and as Lilith comes of age they see her as the key to their plans. But when she begins to understand her own feelings, desires, and identity, Lilith starts to push at the edges of what is imaginable for the life of a slave woman, and risks becoming the conspiracy's weak link. But the real revelation of the book-the secret to the stirring imagery and insistent prose-is Marlon James himself, a young writer at once breathÂtakingly daring and wholly in command of his craft.
Epic, Story, World's, Most, Double, Eagle, Coin, Valuable Double Eagle: The Epic Story of the World's Most Valuable Coin
"A thrilling page-turner....This is a great read."â"Publishers Weekly, starred review One coin, for years the only known 1933 twenty-dollar Double Eagle in the world, has inspired the passions of thieves and collectors, lawyers and charlatans. Its extraordinary story winds across seventy years and three continents, linking an almost unbelievable cast of characters: Theodore Roosevelt and a Philadelphia gold dealer with underworld connections; Egypt's King Farouk and an apple-cheeked Secret Service agent; London's most successful coin dealer and a retired trucker from Amarillo, Texas
Alison Frankel's stylish narrative hums at the pace of a thriller. Her meticulously researched descriptions and vivid character studies bring the coin's history to life and illuminate the world of coin collecting, where the desire to possess often borders on madness.
Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed
One of the most respected chefs in the country, Paul Bertolli earns glowing praise for the food at Californiaâs renowned Oliveto restaurant. Now he shares his most personal thoughts about cooking in his long-awaited book,
Cooking by Hand
. In this groundbreaking collection of essays and recipes, Bertolli evocatively explores the philosophy behind the food that Molly OâNeill of the New York Times described as âdeceptively simple, [with] favors clean, deep, and layered more profusely than a mille-feuille.â
From âTwelve Ways of Looking at Tomatoesâ to Italian salumi in âThe Whole Hog,â Bertolli explores his favorite foods with the vividness of a natural writer and the instincts of a superlative chef. Scattered throughout are more than 140 recipes remarkable for their clarity, simplicity, and seductive appeal, from Salad of Bitter Greens, Walnuts, Tesa, and Parmigiano and Chilled Shellfish with Salsa Verde to Short Ribs Agrodolce and Tagliolini Pasta with Crab. Unforgettable desserts, such as Semifreddo of Peaches and Mascarpone and Hazelnut Meringata with Chocolate and Espresso Sauce, round out a collection thatâs destined to become required reading for any food lover.
Rich with the remarkable food memories that inspire him, from the taste of ripe Santa Rosa plums and the aroma of dried porcini mushrooms in his motherâs ragu to eating grilled bistecca alla Fiorentina on a foggy late autumn day in Chianti,
Cooking by Hand
will ignite a passion within you to become more creatively involved in the food you cook.
SAFARI SLEUTH BOOK #TV-3 (The Young Indiana Jones Chronicles, TV-3)
On a mission to shoot specimens for the Smithsonian with none other than Teddy Roosevelt, ten-year-old Indy finds that his own life is endangered when he sets off to find a vanishing species of gazelle.
Notes: BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed
Any outdoor meal, no matter how casual or spur of the moment, can have a sense of style and fun. All you need are fresh-tasting recipes that are outdoor friendly and creative ideas for decorating, lighting, and serving alfresco. And that's just what you'll find in Williams-Sonoma Outdoor Entertaining.
In the following pages are seven complete parties, including a picnic dinner on the beach, a family-reunion backyard barbecue, a poolside cocktail party, an elegant brunch in the garden, and a trio of easy alfresco dinners to enjoy with family and friends. Each includes failproof recipes, practical tips, step-by-step decorating ideas, and a detailed work plan, all richly illustrated with full-color photographs that show you how to create inspired serving presentations with minimal time and effort.
You'll discover more than 40 recipes for the kinds of seasonal dishes and drinks that taste best -- and work best -- when served outdoors. From grilled foods to easy made-ahead items, they showcase the contemporary flavors everyone loves to eat today, such as Rosemary Sage Pork Tenderloin with Fried Capers; Curried Chickenand Mango Cocktail Tartlets; and Grilled Corn on the Cob with Chipotle Butter and Lime.
An introductory reference section provides helpful strategies for planning, decorating, and organizing an outdoor meal anywhere. And to round out each menu, there are quick, colorful beverage recipes, wine recommendations, and delightful outdoor dessert ideas, like a do-it-yourself Ice Cream Sundae Bar. Whether you re-create an entire party or mix and match recipes, you'll find everything you need to entertain outdoors with confidence and style.
List Price: $ 24.95
Price: $ 8.66
Perfect Porches: Designing Welcoming Spaces for Outdoor Living
ISBN13: 9780307460240
Condition: New
Notes: BRAND NEW FROM PUBLISHER! BUY WITH CONFIDENCE, Over one million books sold! 98% Positive feedback. Compare our books, prices and service to the competition. 100% Satisfaction Guaranteed
A well-designed porch is like a welcoming committee that invites friends and family to share stories, catch up on neighborhood news, or quietly enjoy the breezes of a sultry summer evening. Porches bridge our public and private worlds, and convey the essence of oneâs home.
In more than 250 stunning photographs of forty homes, Perfect Porches illustrates how varied these iconic American spaces can be. A wealth of structural appointments are presented, such as the extended eaves of a rain porch along the Gulf Coast, the shimmering copper flooring of a converted Amish cattle barn in Bluegrass country, and Outback-inspired painted thresholds in Californiaâs wine region. Unexpected ornaments, including Moroccan pendant lamps, a vintage watering can collection, or a majolica menagerie can transform even the most modest porch into an oasis. This book also reveals a host of practical ways to bring privacy to urban porches, chic accents to old-fashioned verandas, and coziness to modern environments. Home owners share colorful stories about using their porches as communal stages for magical and sometimes mythological events, telling of ghosts encountered, arias sung, and families reunited.